Mustard mayonnaise · Aosta Valley
Maionese Royale Senapata
By Alpenzu · Aosta Valley, Italy
Alpenzu's Maionese Royale Senapata (Arnad, Aosta Valley): a mustard mayonnaise made with grappa and Aosta Valley apple vinegar. To accompany meats, boiled meats and platters. 125 g jar.
MayonnaiseType
MustardNote
Aosta ValleyOrigin
125 gVolume
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ITasting notes
Aromas
MustardEggLemon
Pairings
MeatsBoiled meatsPlattersVegetables
IIIThe producer
Alpenzu, an artisan house from Arnad (Aosta Valley) founded in 2001, specialising in sughi, ragùs and alpine gourmet specialities.
VSpecifications
- Origin
- Aosta Valley, Italy
- Format
- 125 g jar
- Packaging
- Case of 6
- Storage
- Refrigerated; consume quickly after opening
- Reference
- SAU-020
Information
- Type
- Mustard mayonnaise
- Base
- Sunflower oil and egg
- Main ingredients
- Sunflower oil, mustard sauce 12 %, egg 11 %, lemon juice, apple vinegar, sugar, salt
- Suggested use
- Meats, boiled meats, platters, vegetables
The sauce