
Masseria Mirogallo's sun-dried tomato cream, a Lucanian family estate in Matera (Basilicata) since 1905. Sun-dried tomatoes, extra virgin olive oil and wine vinegar for a smooth cream with a concentrated tomato flavour. Spread on bruschetta, stir into pasta, or use as a condiment.
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Masseria Mirogallo is a family estate in Matera (Basilicata), active since 1905, which processes its Lucanian harvests by hand, with no chemical preservatives, in its laboratory since 1998.