The sauce
Sauce barbecue — Alpenzu
Barbecue sauce · Vallée d'Aoste

Sauce barbecue

By Alpenzu · Aosta Valley, Italy

Alpenzu's barbecue sauce (Arnad, Vallée d'Aoste): tomato passata and purée, balsamic vinegar of Modena IGP, Vallée d'Aoste apple vinegar, honey and spices. No preservatives or colourings, gluten-free. 150 g tub.

Barbecue sauceType
Modena IGPBalsamic
Vallée d'AosteOrigin
150 gVolume
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ITasting notes

Aromas

TomatoMild smokeBalsamic

Pairings

Grilled dishesMeatsRibsBurgers
IIIThe producer

Alpenzu, an artisan house from Arnad (Vallée d'Aoste) founded in 2001, specialising in sughi, ragùs and alpine gourmet specialities.

VSpecifications
Information
Origin
Aosta Valley, Italy
Format
150 g jar
Packaging
Case of 6
Storage
Away from light and heat; once opened, refrigerated
Reference
SAU-017
The sauce
Type
Barbecue sauce
Base
Tomato and balsamic IGP
Main ingredients
Tomato passata 26%, balsamic vinegar of Modena IGP, sugar, double tomato purée, honey, apple vinegar, mustard, spices (gluten-free)
Suggested use
Grilled dishes, meats, ribs, burgers