Sparkling wine · Prosecco DOC
Prosecco Extra Dry
By Tenute SalvaTerra · Veneto, Italy
Prosecco DOC Extra Dry from Tenute SalvaTerra, in Veneto. Glera and Pinot Grigio, tank method (Charmat): straw-yellow colour, fine bubbles, floral and yellow-fruit nose, supple and balanced palate.
11 % volABV
Prosecco DOCAppellation
Extra DryDosage
6–8 °CService
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ITasting notes
Profilebased on the estate's technical data sheet
Effervescence
LightSparkling
Acidity
LowBright
Sweetness
BrutSweet
Body
LightFull
Aromatic intensity
SubtleIntense
Tasting
Appearance
Straw yellow.
Nose
Delicate: ripe yellow fruit and floral notes.
Palate
Good body and fine structure, fresh acidity, supple and balanced.
Aromas
Ripe yellow fruitWhite flowersAppleCitrus
Pairings
AperitifAntipastiShellfishFish
IIMaking & terroir
- Region
- Veneto — Vigneti delle Venezie
- Dosage
- Extra Dry (12–17 g/l)
- Method
- Tank method (Martinotti / Charmat)
- Winemaking
- Fermentation at 12 °C for ~15 days, aged in stainless steel tanks
- Harvest
- Late August, hand-harvested, gentle pressing
IIIThe producer
Tenute SalvaTerra crafts its wines in Valpolicella, at San Pietro in Cariano (Verona), at the heart of Veneto.
VSpecifications
- Origin
- Veneto, Italy
- Format
- 75 cl bottle
- Packaging
- Case of 6
- Storage
- Cool, away from light
- Reference
- VIN-002
Information
- Colour
- Sparkling white
- Grape variety
- Glera, Pinot Grigio
- Appellation
- Prosecco DOC · Extra Dry
- ABV
- 11 % vol
- Serving temperature
- 6–8 °C
- Cellaring potential
- Drink young
The wine