The wine
Negroamaro — Romaldo Greco
Red wine · Salento IGP

Negroamaro

By Romaldo Greco · Puglia, Italy

Negroamaro Salento IGP 'Sono' from Azienda Romaldo Greco, in the Salento. 100 % Negroamaro aged 12 months in stainless steel tank: intense ruby robe, nose of red fruit and spice, elegant and warm palate with rounded tannins.

13 % volABV
Salento IGPAppellation
NegroamaroGrape variety
RedColour
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ITasting notes

Profileindicative profile, typical of a Salento Negroamaro

Body
LightPowerful
Tannins
SuppleTannic
Acidity
LowBright
Sweetness
DrySweet
Aromatic intensity
SubtleIntense

Tasting

Appearance

Intense ruby.

Nose

Intense red fruit and spicy notes.

Palate

Elegant and warm, with present but rounded tannins, juicy and lightly spiced fruit.

Aromas

Red fruitSpicePlumLiquoriceDark chocolate

Pairings

AperitifCharcuteriePasta with ragùRed meats
IIMaking & terroir
Terroir
Seclì (Lecce, Salento) — clay soils, ~76 m
Grape variety
Negroamaro 100 %
Winemaking
Stainless steel tank at 22 °C, 15 days, spontaneous malolactic fermentation
Maturation
12 months in stainless steel tank, no oak
IIIThe producer

Azienda Romaldo Greco, in Seclì (1973), creates thermochromic labels that light up at the ideal serving temperature, and champions the native grape varieties of the Salento.

VSpecifications
Information
Origin
Puglia, Italy
Format
75 cl bottle
Packaging
Case of 6
Storage
Away from light and heat
Reference
VIN-015
The wine
Colour
Red
Grape variety
Negroamaro (100 %)
Appellation
Salento IGP
ABV
13 % vol
Serving temperature
16–18 °C
Cellaring potential
2 to 3 years