The wine
Zibibbo — Baglio Baiata Alagna
Sweet white wine · Sicilia IGP

Zibibbo

By Baglio Baiata Alagna · Sicily, Italy

Sweet Zibibbo (Muscat of Alexandria) from Cantine Alagna, in western Sicily. A highly aromatic grape variety made into a dessert wine: golden-yellow appearance, an intense nose of orange blossom, honey and almond, a sweet, warm and very persistent palate.

16,5 % volABV
Sicilia IGPAppellation
SweetType
ZibibboGrape variety
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ITasting notes

Profileindicative profile, typical of a sweet Zibibbo

Body
LightPowerful
Acidity
LowBright
Sweetness
DrySweet
Aromatic intensity
SubtleIntense
Minerality
SubtleMineral

Tasting

Appearance

Deep golden yellow.

Nose

Aromatic and intense: orange blossom, honey and almond.

Palate

Sweet and harmonious, warm, very persistent.

Aromas

Orange blossomMuscatHoneyAlmondCandied fruit

Pairings

Sicilian pastriesDessertsMatured cheesesAperitif
IIMaking & terroir
Terroir
Western Sicily (Marsala / Trapani)
Grape variety
Zibibbo (Muscat of Alexandria) 100%
Winemaking
Aromatic sweet wine (≈ 110–120 g/L sugars)
IIIThe producer

Cantine Alagna (Baglio Baiata Alagna), a family firm from Marsala founded in 1946, a long-standing specialist in Marsala and Sicilian grape varieties.

VSpecifications
Information
Origin
Sicily, Italy
Format
75 cl bottle
Packaging
Case of 6
Storage
Away from light and heat
Reference
VIN-030
The wine
Colour
Sweet white
Grape variety
Zibibbo / Muscat of Alexandria (100%)
Appellation
Sicilia IGP
ABV
16,5 % vol
Serving temperature
12–15 °C