Fortified wine · Marsala Fine DOC
Marsala Fine Ambra
By Baglio Baiata Alagna · Sicily, Italy
Marsala Fine DOC in the Ambra colour from Cantine Alagna, in Marsala. A blend of Sicilian white grape varieties and cooked must, fortified with grape spirit and aged in oak casks: dark amber appearance, a nose of roasted dried fruit and ethereal notes, a supple, expansive, long palate, lightly sweet.
17,5 % volABV
Marsala FineAppellation
AmberColour
SeccoType
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ITasting notes
Profileindicative profile, typical of a Marsala Fine Ambra
Body
LightPowerful
Sweetness
DrySweet
Aromatic intensity
SubtleIntense
Roundness
BrightUnctuous
Length
ShortLong
Tasting
Appearance
Dark amber.
Nose
Harmonious and rounded: roasted dried fruit, floral and ethereal notes.
Palate
Supple and expansive, lightly sweet, with long persistence.
Aromas
Dried fruitAlmondCaramelRoasted notesCandied fruit
Pairings
AperitifSicilian pastriesZabaglioneBlue cheeses
IIMaking & terroir
- Terroir
- Marsala (Trapani, Sicily) — Sicilian white grape varieties
- Grape varieties
- Grillo, Catarratto, Inzolia
- Production
- Blend of white wine, cooked must and grape spirit (fortification)
- Maturation
- At least 1 year in large oak casks, in tuff caves
IIIThe producer
Cantine Alagna (Baglio Baiata Alagna), a family firm founded in Marsala in 1946, is a historic name in Marsala and Sicilian wines.
VSpecifications
- Origin
- Sicily, Italy
- Format
- 75 cl bottle
- Packaging
- Case of 6
- Storage
- Keeps well after opening
- Reference
- VIN-029
Information
- Colour
- Amber
- Appellation
- Marsala Fine DOC
- ABV
- 17,5 % vol
- Serving temperature
- 16–18 °C
The wine