
The Leccino table olives from Agricola Paglione, an organic estate in Lucera (Puglia). Pitted Leccino olives in brine, mild and lightly spiced, with silky flesh. At the aperitivo, as an antipasto, in a salad or with fish.
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Agricola Paglione is an organic azienda agricola founded in 1994 in Lucera (Daunia, Puglia), with a short-supply-chain, zero-pesticide philosophy.