
The spaccatelle by Agricola Paglione (Lucera, Puglia): tomatoes hand-cut lengthways into fillets, organic. The same freshness on the palate as a freshly cut tomato. 1.7 kg jar (catering format).
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Agricola Paglione (the Faccilongo family), an organic farm in Lucera (Foggia, Puglia) certified organic since 1994; tomatoes processed within 24 hours, through a short supply chain.