Organic extra-virgin olive oil « Leccino »
The single-variety Leccino oil from Agricola Paglione, an organic estate in Lucera (Daunia, Puglia). Extra virgin from organic farming: golden-yellow appearance with green highlights, nose of fresh grass and almond, delicate and balanced palate with measured bitterness. A refined oil best kept for finishing raw — on fish, vegetables or a salad.
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ProfileIndicative reading of the delicate profile of the Leccino monocultivar.
Tasting
Golden-yellow with greenish highlights.
Light and fruity, fresh grass and almond.
Delicate and balanced, almond, a light pungency and measured bitterness.
Aromas
Pairings
- Variety
- Leccino as a monocultivar
- Extraction
- Cold extraction, organic farming
Agricola Paglione is an organic azienda agricola founded in 1994 in Lucera (Daunia, Puglia) by the Faccilongo and Albano families. A philosophy of short supply chains and zero pesticides; the estate also produces wines from Daunia.
- Origin
- Puglia, Italy
- Format
- 500 ml bottle
- Packaging
- Case of 6
- Storage
- Away from light and heat
- Reference
- HUI-001
- Type
- Organic extra virgin olive oil
- Variety
- Leccino (monocultivar)
- Extraction
- Cold
- Suggested use
- Raw: fish, vegetables, salads